Hygienic Dumpers Provide Much “Kneaded” Efficiency to Pizza Production Lines
This customer was using dumpers that could only partially rotate due to ceiling height restrictions for their frozen pizza production lines. Operators had to manually unload bulk pizza toppings, which slowed the process significantly.
To improve the efficiency of this customer’s frozen pizza production lines, Triton Innovation, LLC. designed multiple hygienic dumpers that could complete full dump rotations, despite their space limitations.
For additional information contact TRITON INNOVATION, LLC – P.O. Box 453, Alpena, MI 49707 | 989.358.6238
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